Mmm does smell like a lovely praline.
Yep, pineapple. Yep, chocolate. Chocolate as in cocoa peel though, not sweet milk chocolate.
Wasn’t a huge fan of the tea base; rather boring and even a little astringency coming through. Fixed with Paul’s Lactose-Free milk as that usually fixes most things. This particular brand of milk is seriously delicious though.
Now it’s a hot pineapple chocolate milk. Quite enjoyable, but any tea that I can only enjoy with milk isn’t one that I’m likely to repurchase.
Preparation
205 °F / 96 °C
4 min, 0 sec
2 tsp
15 OZ / 450 ML
