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4 pearls in a 200ml glass pot
I like short steeps when I’m drinking any Chinese tea. I tried longer steeps like 1min, but it doesn’t work for me. It becomes too bold, sometimes bitter, welcomes some unwanted flavors ( I don’t really like mineral taste). With short steeps I can notice some subtle changes, how flavors and smell progressed.
This tea is no exception to my rule. I tried longer steeps but didnt like it much.
rinse 10/15/20/30 to be cont
Starts kind of earthy but later on i got dark chocolate. Wet leaves smell of pure chocolate. Delicious. Some sugar or agave syrup would transform it into sort of dessert tea.