70
drank Irish Breakfast by Bewley's
171 tasting notes

This came stocked in my hotel room at the Spencer Hotel in Dublin, Ireland. I like it best with a shorter steep. I drank it plain. For a breakfast tea, it’s not overly bitter. I detect a slight malty note. Overall it’s pleasant and drinkable, good for waking up / staying awake when you need to keep to a schedule because of jet lag.

Flavors: Malt, Tea

Preparation
Boiling 2 min, 0 sec 2 g 6 OZ / 177 ML

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I have enjoyed various teas most of my life, but have recently started exploring higher-end teas. Still, plain houjicha (loose-leaf or bagged) makes me feel like I’m in Japan.

Location

Portland OR

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