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Usually after getting breakfast, I’ll brew a few cups of black tea as an alternative to coffee. In the past, I’d opt for either Paris from H&S, or this one lapsang souchong blend from Adagio. This one is quickly becoming one of my favorites, though! I’m HUGE on floral flavors, but sometimes they can get a little overpowering. Steeping this tea right will keep the lavender in check, and bring out the vanilla flavors! I’ve only brought this one maybe a week or so ago and I feel as though I already need a refill.