147 Tasting Notes
mmmmm…now this is what I was craving the other morning when I ended up sipping on Teavana. I love this tea. What I love the most, is how it doesn’t taste artificial at all.
Folks this tasted like tea. All “flavored teas” should taste like tea….but with a little something more.
A lingering of sweet pumpkin (not just pumkin spice…actual pumpkin) and a delicate milkiness.
Delightful sip.
Well I guess I have been spoiled by high quality tea.
For an oolong the leaves are rather broken and looks a lot more like black tea but whatever.
I was feeling fall festive and noticed I had this in the pantry and hadn’t tried it yet. Felt like as good a time as any.
Well what I do notice is that it looks kinda gritty or filmy or something. Smells more like apple cider than pumpkin anything.
And the flavor is meh.
Not gonna be my seasonal favorite I’m afraid
Ok this is probably the oddest oolong for me. I guess I’m used to “green” oolong and all that grassy floral stuff
This reminds me of a toasty black tea. It’s only in the after notes that I recognize an oolong. It has a taste of roasted coffee and black tea and oddly…. A little roasted banana
Maybe I’m crazy. Quite possibly.
It’s a good sip tho. Would make an excellent morning oolong which doesn’t come across me often.
I like it
Opening the pack…smells like grass and fields of flowers. Very pretty
Post brew (and most def do Gaiwan on this one. the leaves unroll like woah)smells Vegetal. Buttery. Soft.
Sipping….sweet, smooth, really nice buttery aftertaste…..light hint of floral on the tongue.
Very relaxing tea actually. A pleasant sip. :)
Thanks Teavivre for the awesome oolong sample! :)
LOVE!! First of all can I say LOVE the name??! “Hello Sweetie…..” Ugh love. So blended this up this morning. Felt like this would be a good choice for a breakfast tea with its black tea base. It’s amazing! I didn’t add any sugar. It doesn’t need it. No milk either. It’s perfect just the way it is. The tea has obvious caramel and toffee notes. Then there’s a little coconut but not in a tropical way. Perfectly balanced. Then there’s nut. And a touch of banana on the tongue at the end. It’s glorious and probably my new perfect breakfast blend when I want something more complex. Delicious.