84
drank Pumpkin Pie by Art of Tea
2037 tasting notes

Everyone in my house is distracted by something tonight, and they’re all distracted by different things. Consequently, I could not get anyone to pay attention to my attempt to rally around a dessert tea we could all enjoy.

No one was interested in trying this but me and the BF. I was very interested though, especially after I stuck my nose in the packet. There’s a gingerbready smell to the dry mixture that you can just tell from smelling it is going to take on a pastry note when you steep it. Mmmm.

The liquor is orange. Deep orange, very pumpkin themed. The aroma is of clove, mostly, but also cinnamon and also, very faintly, that promise of pastry.

When it’s very hot, it’s a spice tea. Clove, cinnamon, ginger, all represented, pretty much in that order, along with something else from the pumpkin pie spice experience. Allspice? Nutmeg? It’s not listed among the ingredients, but there’s something else that’s evoked, as in the pumpkin pie spice you can buy premixed.

But when it cools some, a subtle pastry-like note creeps in that makes it more than just spice and really evokes the pumpkin aspect of the pie filling along with a bit of crust. I can’t help but think that milk might make this come out even more, though it’s enough for me without.

I haven’t had any other tisane that claims the name pumpkin pie but I would guess it would be hard to evoke the pie and not just the spice and to do it well. I don’t love pumpkin pie so much that this would necessarily become a staple for me and the BF said he wouldn’t order it again, but I give this one high marks for living up to its name.

Oh! And I can’t taste the honeybush. So points.

Flavors: Cinnamon, Cloves

Preparation
Boiling 7 min, 0 sec 4 tsp 34 OZ / 1000 ML

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Bio

I got obsessed with tea in 2010 for a while, then other things intruded, then I cycled back to it. I seem to be continuing that in for a while, out for a while cycle. I have a short attention span, but no shortage of tea.

I’m a mom, writer, gamer, lawyer, reader, runner, traveler, and enjoyer of life, literature, art, music, thought and kindness, in no particular order. I write fantasy and science fiction under the name J. J. Roth.

Personal biases: I drink tea without additives. If a tea needs milk or sugar to improve its flavor, its unlikely I’ll rate it high. The exception is chai, which I drink with milk/sugar or substitute. Rooibos and honeybush were my gateway drugs, but as my tastes developed they became less appealing — I still enjoy nicely done blends. I do not mix well with tulsi or yerba mate, and savory teas are more often a miss than a hit with me. I used to hate hibiscus, but I’ve turned that corner. Licorice, not so much.

Since I find others’ rating legends helpful, I added my own. But I don’t really find myself hating most things I try.

I try to rate teas in relation to others of the same type, for example, Earl Greys against other Earl Greys. But if a tea rates very high with me, it’s a stand out against all other teas I’ve tried.

95-100 A once in a lifetime experience; the best there is

90-94 Excellent; first rate; top notch; really terrific; will definitely buy more

80-89 Very good; will likely buy more

70-79 Good; would enjoy again, might buy again

60-69 Okay; wouldn’t pass up if offered, but likely won’t buy again

Below 60 Meh, so-so, iffy, or ick. The lower the number, the closer to ick.

I don’t swap. It’s nothing personal, it’s just that I have way more tea than any one person needs and am not lacking for new things to try. Also, I have way too much going on already in daily life and the additional commitment to get packages to people adds to my already high stress level. (Maybe it shouldn’t, but it does.)

That said, I enjoy reading folks’ notes, talking about what I drink, and getting to “know” people virtually here on Steepster so I can get ideas of other things I might want to try if I can ever again justify buying more tea. I also like keeping track of what I drink and what I thought about it.

My current process for tea note generation is described in my note on this tea: https://steepster.com/teas/mariage-freres/6990-the-des-impressionnistes

Location

Bay Area, California

Website

http://www.jjroth.net

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