Recommended
I enjoyed this – Earl Grey with some almond milk is becoming a morning staple for me, but I didn’t think this one had all the notes it’s ingredients would suggest. I think in the grand scheme, it is good for if you don’t want your earl grey to be a punch in the face of bergamot. Given that I put a fair bit of milk in mine, and I want to taste the bergamot, I prefer more.
Preparation
200 °F / 93 °C
3 min, 30 sec
1 tsp
8 OZ / 236 ML
