Recommended
This is like drinking grass. Which I am a fan of. It isn’t bitter and held up to a few steeps. I haven’t had a whole lot of sencha before, so I don’t have much to compare it to, but I would happily drink it again.
Preparation
170 °F / 76 °C
1 min, 0 sec
1 tsp
8 OZ / 236 ML