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drank Himalayan Black Tartary Buckwheat Roasted Tea * Fagopyrum tataricum by Yunnan Sourcing
661 tasting notes

I am enjoying this buckwheat tea. It’s roasty toasty buckwheat that’s got a nice sweetness too. A wonderful cup of non-caffeinated tea for late afternoon. It does kind of give you that warm cosy feeling on a cool day.

Flavors: Roasted, Toasty

Preparation
Boiling 5 min, 0 sec 1 tsp 8 OZ / 236 ML
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Green teas are my favourite teas but I also enjoy: white, some herbal,rooibos, raw pu’erh, light oolongs, a little bit of black , and a little bit of ripe pu’erh. I have moved away from artificial flavourings and there’s hardly anything left in my cabinet with artificial flavouring or colours. It is mostly straight teas or tea blends.

Location

Ontario , Canada

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