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drank Zheng Shan Xiao Zhong of Wu Yi Fujian Black tea * Spring 2014 by Yunnan Sourcing
661 tasting notes

OMG this tea is so good. Chocolate & sweet. Smooth not bitter or astringent. Yum! Been brewing this gongfu this morning and on my 3rd tiny cup. I would put this on my list to reorder but I have plenty for now. What more can I say? Big slurp Mmmmmmm

Flavors: Chocolate, Sweet

Preparation
195 °F / 90 °C 0 min, 30 sec
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Green teas are my favourite teas but I also enjoy: white, some herbal,rooibos, raw pu’erh, light oolongs, a little bit of black , and a little bit of ripe pu’erh. I have moved away from artificial flavourings and there’s hardly anything left in my cabinet with artificial flavouring or colours. It is mostly straight teas or tea blends.

Location

Ontario , Canada

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