This tea isn’t too bad. I had it while killing an hour waiting for work to start. I found the chocolate subtle, and the peppermint was just right. I still had a bit of rooibos flavour come through, but it wasn’t too much.
It help up well to milk and a tiny bit of sugar. I didn’t drink the whole cup, but I did enjoy what I had.
Now to just get our furnace working…
This is You :-D
Profile
Bio
Updated Sept. 2021
I’m a 30-something-year-old writer. I finished my first novel last year, which I’m editing this year amongst the world’s craziness and hoping to some day get it published. I’ve also written several short stories that I’m looking to get published someday
I work as a paginator (I do page layout for our local weekly newspaper) and absolutely love it! I’m also an amateur photographer.
I’m the proud mommy of two sweet little boys.
I’m married to an absolute amazing man who “puts up” with my tea obsession.
I became obsessed with tea a few years after high school.I started with Orange Pekoe double double (milk not cream), and peppermint. Since that time, I’ve really opened up to other kinds of tea and I’ve well… I’ve kind of just went nuts since then.
I’m a loose leaf fan, but if there are no other options, I will drink bagged.
I would have to say my favourite kinds of tea are (in no particular order): black, puerh cakes, herbal and matcha.
Green teas still aren’t a favourite for me, but I’m working on it.
I still can’t get myself to like mate teas, as much as I try, I just don’t like their flavour.
I drink tea every single day. I absolutely love it. I can’t image my life without it.
I don’t log every time I drink a tea as I don’t want to spam everyone with tons of duplicate loggings, but I will log when I have a new tea, which happens on a regular basis and when I do a SIPDOWN! :D
Location
Ontario, Canada
And I think we’re finally good now with the furnace too. It’s been a good day.