this is also a backlog from last night. I’m going to have to agree with ifjuly…while this is lovely, i’d take della terra’s lemon chiffon first due to it’s creamier notes that hide the rooibos taste better. In lemoncello, i can still taste the rooibos fairly well through the lemon flavours. I wonder though, if this wouldn’t make a really nice iced tea with a splash of honey to make the lemon pop! I’ll have to try that next. that being said, this is still a decent enough tea :)