Not Recommended
WHY DOES EVERYTHING TASTE LIKE LICORICE?
Bleh bleh bleh ptoo ptoo ptoo
I just want a tasty chai that doesn’t coat your throat in licorice. The apple and the beetroot gave this a bit of sweetness, but I didn’t taste any of the other chai spices. Only so much licorice.
Preparation
190 °F / 87 °C
2 min, 0 sec
1 tsp
12 OZ / 354 ML
