431 Tasting Notes
I thought I would steep my red dragon balls in some red hot water and start with a brisk early morning tea and boy did the hit the spot. The only question I have is did I order this with my last order? If not it is on my wish list for next time.
Preparation
Yet again another tasty tea from ThePuriTea it is as promised. It has a peppery kick on the finish that lasts well after the sip which to me is AWESOME! It is rich and has a honey feel. I am starting to understand why they call themselves… The Puri Tea (Pure)
Preparation
First, Thank you Obubu Teas for sending me a sample of this tea. I can use a bunch of fancy words to describe this tea and I will for those who prefer it but really none of that is necessary. This tea is GOOD, amazing even. I loved it and what’s more my dear husband did to. He has never liked a green tea and he not only liked it but told me he would drink it. I was shocked. If you knew him you would be too.
Fancy Words: Deep full cup. Fresh with a slighly roasted finish. Even had a bit a sweetness. Sophisticated and kept me wanting more so I ordered a bag right away. Delicious!
Preparation
First impression…WOW! It is full of flavor and sweet at the end of the sip. I felt like it was woody and earthy but not at all in a grassy way. It is way more bolder than that. This is another spectrum of earthy tastes we don’t normally get in teas and I am certainly going to have to pick some of this up. I am truly happy I got to try this.
Preparation
After getting the steep time right I truly enjoyed drinking this tea. The strawberry was actually juicy. I think I may try to make this either traditional iced tea or cold brew, not sure yet. It was slighty sweet and I would have liked it to be more. There was a definate creaminess to it. The best way to describe it this… It is like a high class strawberries and cream dessert you may find a four star hotel made with the freshest berries and homemade cream.
Preparation
Although, I only sampled this black I could tell that it would hold up to milk and sugar very well just from smelling the dry leaf. I enjoyed this and it wasn’t even a fancy tea. Goes to show it doesn’t need to be fancy to be tasty if you just find the right one. I found this to be smooth, slightly robust, and a bit of a mouthful in the best way possible.