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First thank you Jessica for sending this one my way!

Meh! It was okay. Tasted better as it cooled but to be honest I am not a huge fan of fruity and only wanted to try this because of some of the reviews I had read.

Preparation
180 °F / 82 °C 2 min, 30 sec
Cofftea

I’d be sold if it weren’t for the cherry.

RachanaC (Rachel)-iHeartTeas

See now I love cherry but not sure if I do in tea.

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Cofftea

I’d be sold if it weren’t for the cherry.

RachanaC (Rachel)-iHeartTeas

See now I love cherry but not sure if I do in tea.

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Hi, my name is Rachana Rachel Carter. I am a long time tea addict, a bit of a geek, and as crafty as can be. When I am not running after the kids, changing diapers, and helping with homework I enjoy blogging about how tea applies to my life. For one, I am on a mission to get healthy while using tea every step of the way.

Visit my blog here: www.iHeartTeasTheBlog.com
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