Drank through some 2006 Banzhang from Changtai
Located one privately owned cake from someone on the east coast and then ordered one from China. This was a very small margin of contrast compared to HK vs China, but there is some change. It seems to be that the air quality was nicer as the tea is smoother and has no residual smoke taste. Being that this tea is Banzhang, I’m all about it! Fun stuff, glad to have it on the odd new Etsy site… which I suppose I am still figuring out, puerh sales what an odd thing.
https://www.instagram.com/p/BX1MxZQAAP5/?taken-by=liquidproust
