Part of the box from Sil were some bits and pieces I ordered from Mandala and Butiki. I just added to her order because it was easier. :D Thank you!

So I have this new tea pot, right? And it’s precious and tiny. I let it soak all day in a bath of steeped mixed random bits of shou, and tonight I’ve made up half a not-so-mini tuocha. The pot is only 100ml, so a whole one would be too much!

I’m on my 5th steep now, and it’s pretty perfect. Nice mellow flavourful tea, even with the short steeps. The only issue I’m having is that the lid of the pot doesn’t seem as tight now that I’ve soaked it, so I’m splashing a bit when I pour the tea! But the flavours and everything are excellent. I’m getting some mineral, and I’m pretty sure that’s from the pot.

Yum. :)

Preparation
205 °F / 96 °C 4 tsp 3 OZ / 100 ML

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I mostly drink black tea.

Also: A map of tea places in Vancouver. I’ve been to some of them, but not a lot. If you have any suggestions, please let me know!
http://goo.gl/maps/gXsKK

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Vancouver, BC, Canada

Website

http://goo.gl/maps/gXsKK

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