A sample from MissB. :) Thank you!
I decided to cold steep this one based on some Facebook conversations about icing and cold steeping teas. I generally stick to fruit teas, and am trying to branch out.
So this. Overnight in the fridge.
Sadly, it was like drinking spinach water with a touch of seaweed. For some reason most green teas do this to me. I keep hoping they’ll be delicious cold, but then they aren’t.
I appreciate being able to try this, but I think that for me it would have been better hot.
Preparation
2 tsp
16 OZ / 473 ML
green teas cold brewed usually don’t do it for me…with a few exceptions.
Green teas just don’t really do it for me. :) So I’m not sure what miraculous thing I was expecting!