A chunk of anise in the basket today, so this tea definitely taste more anise-y. This brings out the mint and cedar as well. So neat how naturally flavoured (ie: with just ingredients, not spray) will change cup to cup.

I do quite like it, it’s calm and soothing, and the white base is lovely as well.

Thanks, Crowkettle. :)

Preparation
175 °F / 79 °C 3 min, 30 sec 3 tsp 15 OZ / 443 ML
OMGsrsly

Sadly the mint is making my tummy super upset today. Time to dump it and move on!

Crowkettle

I’m glad you got to enjoy this one, even if it was short lived!

OMGsrsly

Sometimes, even if I don’t like an ingredient, I can still appreciate the tea. :)

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OMGsrsly

Sadly the mint is making my tummy super upset today. Time to dump it and move on!

Crowkettle

I’m glad you got to enjoy this one, even if it was short lived!

OMGsrsly

Sometimes, even if I don’t like an ingredient, I can still appreciate the tea. :)

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I mostly drink black tea.

Also: A map of tea places in Vancouver. I’ve been to some of them, but not a lot. If you have any suggestions, please let me know!
http://goo.gl/maps/gXsKK

Location

Vancouver, BC, Canada

Website

http://goo.gl/maps/gXsKK

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