I, uhh, double bagged this one tonight. Yes, tea with caffeine at 11pm. Why? Because I feel like it.
I’m supposed to be finishing up a presentation for a meeting tomorrow, but I don’t wanna. I should have enough time to do it in the morning if I don’t sleep through my alarm. Again.
Anyways. With a dollop of cream, this is really nice. Didn’t feel a need to add sugar to this cup for some reason. Maybe because it smells so incredibly sweet. Chocolaty, biscuity, and I can even taste the white tea today.
I need to remember this is in my cupboard so I can drink it all ASAP.
Preparation
185 °F / 85 °C
4 min, 0 sec
