This is a very delicate chai. It’s not overpowering and well-balanced. It is not spicy, like most chais i’ve had, but very light and very smooth. I enjoyed it because I far more enjoy the more mild chai flavors. Orange peel is listed as an ingredient, it lingers in the background. I’d like to see what it is like with more orange flavor!
Preparation
195 °F / 90 °C
3 min, 45 sec
1 tsp
10 OZ / 295 ML
