I had this tea in tea bag form. It was strongly malty and even bit of floral when dry.
It turns into dark copper colour and the soup was clear. In taste, when brewed really strong black tea with dominant malt taste.
I was not expecting it so malty. But certainly nice one.
Flavors: Floral, Malt
I am drinking almost everything. Tea bag collector who moved to wonderful world of loose leaf.
Trying to rate differently tea bags and loose leaf as tea bags have usually worse quality.
Photographer now and then. Postcrossing and geocaching member. Very curious person. Logistics student (should finish in June 2021).
Buried in tea right now. Is in my cupboard (trying to be updated) which sparkled your interest? Write me, I would gladly share with you. But I don’t want anything in return now :)
Czech Republic
