I think I need to use more leaf the next time I brew this. It’s very light and delicate this morning, with just the faintest hint of that wood-smoke flavor. I think I prefer it thicker and smokier. Still so good, and still reminds me of Aunt Della’s and fall. This is definitely going to be my fall/winter morning go-to tea. I need to branch out and try some other Lapsang Souchongs, since this is the only one I’ve had.
Preparation
Comments
I really liked the Golden Moon Lapsang Souchong – you might want to try that one. It’s pretty strong but very nicely flavored!
Thanks for the info! I’ll have to check it out. There’s a few Golden Moons that I’ve been looking at. I wonder if this one is in their sampler.
I really liked the Golden Moon Lapsang Souchong – you might want to try that one. It’s pretty strong but very nicely flavored!
Thanks for the info! I’ll have to check it out. There’s a few Golden Moons that I’ve been looking at. I wonder if this one is in their sampler.
Yes, it’s in the sampler – it’s my favorite one from the sampler in fact.
I might just have to cave and get it.