Super excited to receive this in a swap from Sil.
My granparents are farmers, so growing up I would often eat raw/whole wheat, barley, buckwheat, etc. To this day I love chewing on raw, fresh grains. Hello (natural) carbs!
This tea smells and tastes like heavy bread or pretzels. Definitely a buckwheat taste. I actually ate the buckwheat after it was steeped. So good. The tea is also slightly sweet on its own which is nice.
I have been looking for wheat/barley teas like mugicha and soba cha at asian/international grocery stores. Haven’t found what I am looking for just yet. Although I am sure I could call up my grandpa and source it for free…
Preparation
Comments
haha magic mystery tea win! On a side note lupicia has some barley/wheat type teas that aren’t bad and i think Azzrian had found a couple a while back as well.
ha ha thanks! I will have to check that out. Harneys also have/had a soba cha tea I will have to check into. I wonder if drinking carbs is better than eating them ? ;)
haha magic mystery tea win! On a side note lupicia has some barley/wheat type teas that aren’t bad and i think Azzrian had found a couple a while back as well.
ha ha thanks! I will have to check that out. Harneys also have/had a soba cha tea I will have to check into. I wonder if drinking carbs is better than eating them ? ;)
LOL you let me know…except in this case you also ate them :)
Hmmm…you have a good point. Damn carbs get me every time!
I ordered a sample of the Soba Cha from Harney & Sons… sounds delicious!
I look forward to your tasting note to see if it is good or not.