90

A really nice Chinese black tea blend. I’ve tried most of Harney and Son’s entry-level Chinese black teas, and I feel that this tea is greater than the sum of its parts. I feel like this one is a thirst-quencher, and once it cools a bit, this one has some major gulpability, LOL. Good for a couple of decent steeps – I go short with a 2-minute steep the first time to allow for a solid second steep.

Preparation
Boiling 2 min, 0 sec 5 tsp 16 OZ / 473 ML

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I love tea. Mainly Chinese teas, such as Keemuns, Shui Xian oolongs when I can find/afford them, Yunnan golden buds, and delicate spring greens. With so many options, though, I keep trying new teas.

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