I stirred in a bit of honey in the tea along with the usual skim milk I add. It gives it an…interesting taste. It’s an ashy, sort of slightly carmelized flavour, but to me it seemed pretty inconguous so I don’t think I’ll drink it this way again.
I’m a university student in her twenties who’s currently working her way toward a Bachelor of Natural Resource Science degree. I love both science and science-fiction and I’m a history nut on top of that. Maybe I should just call myself a nerd and leave it there. ;)
I’ve been drinking tea since I was young but it’s only in the past couple years that I’ve become interested in the good-quality stuff.
