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Spring 2023 Harvest
Brewed western style.

Dry leaves are beautiful, fine and golden.
Wet leaves smell of leather and caramelized sugar.

Sweet, caramel, sugarcane, malty. Light and delicious, with hints of burnt sugar and leather.

Flavors: Burnt Sugar, Caramel, Leather, Malt, Sugarcane, Sweet

Preparation
195 °F / 90 °C 3 min, 15 sec 2 tsp 12 OZ / 354 ML

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From the North West US, slowly building my tea repertoire. :)

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