Dry Leaf Nose: Sweet with the aroma of popped corn and caramel.
Liquor: Light pink to medium red-clear liquor with the aroma of popped corn and caramel.
Flavour: A carnival of popped corn and caramel with all the richness of both. Buttery, sugary and freshly popped corn notes add to this a bold and complex cup.
Preparation
205 °F / 96 °C
6 min, 30 sec
1 tsp
8 OZ / 236 ML
