865 Tasting Notes

100
drank Dragonwell by Adagio Teas
865 tasting notes

Infusion 4. Nice and sweet. The perfect compliment to the bitter dressing on my salad.

Preparation
180 °F / 82 °C 6 min, 0 sec

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100
drank Dragonwell by Adagio Teas
865 tasting notes

Infusion 3. Bitterness is fading.

Preparation
180 °F / 82 °C 5 min, 0 sec

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100
drank Dragonwell by Adagio Teas
865 tasting notes

2nd infusion.

Preparation
180 °F / 82 °C 4 min, 0 sec

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100
drank Dragonwell by Adagio Teas
865 tasting notes

I’m eventually gonna flash steep this to see if I can get 16 infusions out of this like my last Dragonwell, but since this is my 1st time trying Adagio’s (THANKS LENA!) I thought I’d steep it as directed. 2.25g/6oz purified water.

Ok, I’m really starting to discover why dragonwell is so highly thought of. This is AMAZING! After flash steeping, I really thought the liquor would be stronger lol. It has a light vegetal yet sweet aroma. And the taste… light, sweet, yet bitter… It’s funny, the bitterness makes me make a weird face, but I love it!

Preparation
180 °F / 82 °C 3 min, 0 sec
LENA

you are most welcome. glad you like it!

Suzi

16 infusions? Holy cow! I don’t think I’ve ever infused more than 3-4 times max. I get bored of the flavor after that point :-p

gmathis

Believe that’s a record!

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100
drank Dragonwell by thepuriTea
865 tasting notes

Infusion 16, 10 min. I drank this before Prayer + Share this morning then FINALLY dumped the leaves, but could probably have gotten another infusion out of it had I increased the steeping time by 3 min or so.

Preparation
180 °F / 82 °C 8 min or more

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100
drank Dragonwell by thepuriTea
865 tasting notes

Infusion 15. 9 min. WOW the liquor dropped off quick. I’m gonna try to get one more infusion though.

Preparation
180 °F / 82 °C 8 min or more

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100
drank Dragonwell by thepuriTea
865 tasting notes

Infusion 14, 8 min. Liquor is finally getting lighter, is this a sign of the end?

Preparation
180 °F / 82 °C 8 min or more

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100
drank Dragonwell by thepuriTea
865 tasting notes

Lucky number 13… and at this rate it may go another 13 more.:) A lil more sweetness than in the previous 2 or 3 infusions.

Preparation
180 °F / 82 °C 7 min, 0 sec
Cynthia Carter

Dude – are you going for some sort of Guinness Book record for the amount of liquid passed through one lot of tea leaves? 13 steeps – that’s just amazing.

I find myself feeling sorry for the tea leaves – they’ve been in a lot of hot water.

Cofftea

Well then they should surrender:)

Cynthia Carter

Surrender, or I’ll steep you again!

Cofftea

Yeah pretty much. Infusions are still REALLY good (gonna make 14 now) so stopping would be a waste of tea and money.

LENA

wow…all i can say is wow.

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100
drank Dragonwell by thepuriTea
865 tasting notes

Infusion 12 after taking a quick break from tea to have an Irish Creme cappuccino which wasn’t bad for instant.

Preparation
180 °F / 82 °C 6 min, 0 sec

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100
drank Dragonwell by thepuriTea
865 tasting notes

Infusion 11.

Preparation
180 °F / 82 °C 5 min, 0 sec

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Profile

Bio

Are you a company or tea blender on sites like Adagio that would you like your tea reviewed? If so, please e-mail me @ [email protected].

What I most enjoy from obtaining samples from companies to review is that it helps me to better learn to drink and review teas from a more objective perspective, meaning more of the “This tea is…” point of view rather than the “I like/don’t like” this tea. I feel objectivism in tea reviews is EXTREMELY important because no two tea drinkers tastes are exactly the same. I’ve also been extremely surprised by several teas. I love recieving a sample I think I will be only writing an objective review on, only to completely fall in love with it upon tasting it.

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Are you interested in redoing or starting your own tea related website or adding Search Engine Optimization? If so, please contact me at my work e-mail address: [email protected]
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Tea tastes:
I will ALWAYS pick loose leaf over tea bags. I only drink bagged tea if that’s my only choice or I find a flavor that I can’t find a loose leaf version for. When I do drink bagged; however, I always weigh my bag and am constantly curious as to the weight/flavor ratio- sometimes I am quite surprised by the flavor punch of light bags.

I have a preference for organic and fair trade teas (preferably both), but would never pass up an amzing tea just because it isn’t organic and/or fair trade.

I love savory teas.

I’m currently searching for a chai flavored soy powder or a soy based chai mix (either already mixed or a recipe).

I hardly EVER sweeten my teas. I feel that sweeteners (unless flavored like tea honeys, brown sugar, ice cream topping syrups, flavored coffee syrups, etc) do not add anything to the flavor profile of tea- in fact, I’ve found that they dumb down the flavors.

I NEVER serve my tea over regular iced cubes- I always make tea cubes.

I LOVE cooking w/ tea and making smoothTEAS.

I LOVE tea blending.

I rarely drink herbal teas unless they are mixed with true teas. My favorite herbals to mix with true teas are: spearmint, peppermint, lemongrass, rose hips, and gingeroot.

I can’t stand anything w/ fennel or anise. Hot black teas (except orange pekoe bagged tea that you get when you go out to eat and chai teas) tend to upset my stomach.

I drink matcha daily and love flavoring it. I’m also in a constant search of preflavored matchas.

I’m constantly searching for information on how to prepare tea authentically according to its country of origin.

My Tasting Notes Ratings (edited 8/8/10)
1: I can’t even stand the raw leaf enough to make this (I’ve never owned a tea w/ this rating, but I’ve smelled some before buying resulting in me NOT buying them that were that bad)

2: I steeped this tea but couldn’t stand the aroma enough to get it past my nose

3: I immediately gagged at the 1st sip and spit it out.

4: I manageed to get the 1st sip down, but I tossed the rest.

5: I drank the 1st cup but I can’t bring myself to resteep

6: Made it thru the entire set of infusions but I can’t bring myself to tinker w/ the parameters and won’t be making it again.

7-10: Does not taste anything like the ingredients or name suggests (i.e. Adagio’s Sour apple)

11-25: I can taste some of the ingredients, but the flavor is severely lacking

25-49: Teas that I would not consider bad in their flavor profile, but certainly below average

50: Average.

51-69: Teas above averge, but I wouldn’t go as far as calling them “good”.

70-75: Very good, but still room for improvement

76-85: Above average flavor profile

86-90: REALLY good flavors

91-99: Almost PERFECTLY achieves the goal of the ingredients and name of the tea.

100: Abosolutely perfect teas!

Other Interests: GOD! and all things pertaining to Him and His children, my dog Madison, travelling, and coffee.

Favorite Music: ANYTHING Christian. I don’t normally listen to secular music, but I do love jazz and swing.

Favorite Movies: Romantic comedies mostly. My Sister’s Keeper, P.S. I Love You, Fireproof, National Treasure Trilogy (I CAN’T WAIT FOR THE 3rd ONE TO COME OUT!), Night at the Museum 1 & 2, Sister Act 1 & 2, Yes Man, Bruce & Evan Almighty, rarely watch animated movies but LOVE anything 3D.

Favorite Books: THE BIBLE!!! & My Sister’s Keeper

Favorite Quotes: “A sad soul can kill you far quicker than a germ”- John Stienbeck "

Criticism is something we can avoid easily by saying nothing, doing nothing, and being nothing”- Aristotle

“You should always carry burdens, but they should never be your own”- me

“You have enemies? Good. That means you’ve stood up for something, sometime in your life.” ~ Winston Churchill

“Mom was right, ‘because I say so’ is enough- at least when it comes to God.”- me

Favorite Foods: fried calamari, lemon chicken, anything w/ buffalo sauce.

Favorite Places: WA state, Switzerland, Orlando

Places I Want to Visit: Hawaii, Africa

Anything Else: I was born with a birth defect called Spina Bifida which is the failure of the spinal column to close en utero. Because of this I am a parapelegic and use a manual wheelchair.

Location

Oshkosh, WI

Website

http://www.adagio.com/signatu...

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