67 Tasting Notes
One of my friends and I routinely ask each other – how can a tea that smells this awful taste this good?
Don’t judge this tea by its smell – if you’re worried about trying it, maybe buy a small portion of it, or wait until it makes its way into the rounds of Tea of the Day again; it tastes very woodsy, and then when it’s left your mouth you can taste the orange and ginger lingering behind on your tongue. It’s delicious, though not one of my go-to teas – it’s one of those teas that when I want it, nothing else is a suitable substitute.
Preparation
I went to Teaopia yesterday to pick up some Irish Breakfast for Cooking Simplicitea, and when I smelled this tea, I had to get some – the smell is intoxicatingly good.
Once steeped, though, you can smell mostly the earthy black tea instead of the incredibly sweet cherry flavour, and the taste is only a subtle finish on an otherwise average black tea. It’s good, but the smell is so amazing that the taste – the important part – is a huge let-down. I’ll finish my bag, but I doubt I’ll be buying this again.