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I only had a few grams of this from a sample but made the best of it.

Wood, minerals, and a slightly fruity black tea. Good balance through the body so it is not overpowering to the senses. It reminds me of a Shui Xian I had but with a smoother profile. (That could be a result of the shape of the leaves, my Shui Xian was a bit crushed.)

Pretty good, mild but flavorful through the whole cup. I’ve had better but I would gladly drink this as it is not harsh and pleases the palate.