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This is my first cup of tea of the day, and it is so wonderful. Today’s cup has some rich smokey notes, along with dates, plums and chocolate. Just fantastic, and just what I’ve been needing.

It’s been a rough day. -30C this morning. I drove to the grocery store and then my car wouldn’t start again. Fortunately, I was just a few blocks from home and from my partners’ work. My sweetie came and brought a battery booster pack, but we weren’t able to start it, so I borrowed their car of the day. I mostly love my Smart Car, but it’s just not built for weather like this – I suppose not much is, and even fewer diesel vehicles.

Spent several hours scrubbing every surface of the fridge and stove, showed the apartment to a potential subletter, and then picked up my partners at work, so they could help me with another go at getting it started, or towing it back home.

Luckily, it warmed up a bit (only -22C! Why do I live here??) and so we were able to get the car to turn over. So now I’m at home drinking tea, and about to make another cup of tea. I am so done for the day.

I hope tomorrow is less of an exhausting clusterfuck.

Flavors: Chocolate, Dates, Plum, Smoke

Preparation
205 °F / 96 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML
Lindsay

Ugh, I feel your pain. Replacing my battery has (so far!) been successful at getting my car to start reliably. I’ve been told that car batteries have a really limited lifespan in climates like this – like a car battery is supposed to last 4-5yrs, but might be only 2-3yrs up here. Also, I’ve since discovered that my driving patterns (lots of short trips – what can I say, it’s a small town!) are actually really hard on the battery. Hrmph.

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Lindsay

Ugh, I feel your pain. Replacing my battery has (so far!) been successful at getting my car to start reliably. I’ve been told that car batteries have a really limited lifespan in climates like this – like a car battery is supposed to last 4-5yrs, but might be only 2-3yrs up here. Also, I’ve since discovered that my driving patterns (lots of short trips – what can I say, it’s a small town!) are actually really hard on the battery. Hrmph.

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Bio

I grew up drinking jasmine green tea with meals, but really fell in love with tea on a trip to Britain in elementary school. My first great love was Earl Grey, and I still adore it and all its variants.

I discovered the beauty of loose leaf tea much later, when, on impulse, I picked up a few teas that were on clearance at a home store. My introduction to loose leaf teas were Masala Chai and Provence Rooibos by the Metropolitan Tea Co and an unknown brand of kukicha and gyokuro (little did I know what a precious treasure I’d stumbled onto with that.)

At the time I was lucky to live in a place with multiple tea shops and several places to have afternoon tea, which is a delight I still miss.

Tea is part of my daily ritual and a nice, affordable way to appease the collector in me.

I enjoy distinctive whites, greens and oolongs, flavoured blacks, and herbals that are heavy on the citrus, lavender or mint.

Rating rubric, to give myself some consistency:
0-15 Yuck, not even drinkable.
16-30 Disappointing, not really inclined to give it a second try.
31-45 Disappointing, but maybe there’s potential? Worth one more try, prepped differently.
46-60 Mediocre, not terrible but not memorable.
61-75 Not bad. I’ll definitely finish what I have and might buy again.
76-90 Very enjoyable. Tasty, complex, it’ll keep me coming back.
91-100 BEST! I love everything about it and I will drink it forever.

Beyond tea, I’m a sex educator, polyamory activist, and radical queer. I love backwoods camping, abstract painting, baking & cooking, nail polish, cats, ceramic sculpture, and home nesting.

Location

Winnipeg, MB, Canada

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