This is totally one of my desert-island teas right now. I love, love, love chai and am sticking to rooibos or low-caffeine as much as I can during pregnancy. This one is perfectly delicious, with or without the agave nectar and rice milk I frequently add to it.
Preparation
Comments
Adagio has a rooibos vanilla chai and a decaf spiced green which is pretty much like a chai. Have you tried adding a chai spice mix like the one culinary teas to a decaf tea you like? That may give you more flavor options. Adagio also has a decent selection of decafs, especially blacks.
Thanks for the recommendations! I’m about to put together an Adgio order—it’ll be my first—and I’ll definitely try that vanilla chai and a sample of the spiced green. That one sounds interesting!
Adagio has a rooibos vanilla chai and a decaf spiced green which is pretty much like a chai. Have you tried adding a chai spice mix like the one culinary teas to a decaf tea you like? That may give you more flavor options. Adagio also has a decent selection of decafs, especially blacks.
Thanks for the recommendations! I’m about to put together an Adgio order—it’ll be my first—and I’ll definitely try that vanilla chai and a sample of the spiced green. That one sounds interesting!
It is! I never thought green tea and chai spices would go so good together, but they do!