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This is a relatively tasty ripe puerh tea from my local tea shop, Clipper Ship Tea Company. It has only a moderate amount of fermentation flavor left, but then again I have never tasted a loose puerh tea without any fermentation flavor, I don’t know why that is. It is sweet with dates notes and an aftertaste I just don’t know how to describe. It is not a bad aftertaste, I just can’t figure out how to describe it. There is no bitterness to this tea and I don’t discern any sour notes. This is good as it was somewhat expensive. I paid $42 for 150g of tea at a Black Friday Sale price of 20% off for a total of around $33.50. I will put this away with my other Shou Puerh and see how it ages. I think the thing I like most about puerh is unlike other teas, it doesn’t go bad.

I brewed this tea once western style in an 18oz teapot with 6.1g leaf and boiling water for 30 sec.

Flavors: Dates, Sweet

Preparation
Boiling 0 min, 30 sec 6 g 18 OZ / 532 ML
TeaBrat

That is one thing I like about puerh also. Though it does lend itself to hoarding :)

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TeaBrat

That is one thing I like about puerh also. Though it does lend itself to hoarding :)

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Bio

I am Allan. I live and work in Long Island, New York. I have been amassing a tea collection for nearly two years and have spent way too much money. I now try to buy mostly Puerh as I like it most and it lasts nearly forever. Black tea has a habit of going bad. If anyone is interested in tea swaps I am open to ideas and have quite a cupboard.

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Bay Shore, NY

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