Picked this out this morning. I am getting the cocoa, burnt sugar, and even detect (I think) the grapes notes. This is an excellent tea. There is also a lot of malt in this tea. Luckily it is not tasting too malty for me this morning. This is a tea I might eventually buy more of but am undecided.
I brewed this once in an 18oz teapot with 3 tsp leaf and boiling water for 3 min.
Flavors: Burnt Sugar, Cocoa, Grapes, Malt
Preparation
Boiling
3 min, 0 sec
3 tsp
18 OZ / 532 ML
