Currently sipping this – and I love it!
My youngest has recently taken up baking – they are baking at least two or three times a week & cookies tend to be their favorite thing to bake. It’s their love for baking that inspired me to create this cookie inspired tea – because for many weeks, they went through several different recipes to find the right one. (And of course – we HAD to eat those cookies! haha)
This is my tea version of the goodness that has been coming out of the oven on a weekly basis: a blend of Chinese green teas with just the right touch of essence to taste like a freshly baked cookie (especially when the tea is warm!) Then I added some colorful sprinkles for a touch of whimsy. Yum!
PS: They have – I think – finally perfected the recipe – it’s now a browned butter sugar recipe that is SO much better than the average sugar cookie.
