Popular Tasting Notes

67

Surprised a Lipton tea tastes like anything in particular, but I am getting kind of a honey note from this. I dunno, I have some David’s Yunnan Black on the way and hopefully it’ll give me a better basis for comparison, but this is surprisingly decent. Not something you pay too much attention to, but there’s definitely a flavor there. Good if you’re running late and don’t have time to do a higher-quality tea justice.

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75
drank Crème Brulée by DAVIDsTEA
59 tasting notes

I had this one in a sampler set. I remember being excited to try it for the first time because I L-O-V-E creme brulee.

I found the tiny half filled tin of it yesterday and decided to finish ’er off. It was better than I had remembered, though my precision in making tea has changed so much since I first picked up this tea.

It tasted less ‘burnt’ than I remembered. I definitely wouldn’t say it tastes like creme brulee. But it’s not bad. It resteeped well at least three times. I wouldn’t be upset if it showed up in another sampler pack, but I won’t be purposely re-stocking.

Flavors: Brown Sugar, Butter, Rooibos, Sweet

Preparation
195 °F / 90 °C 3 min, 0 sec 2 tsp 4 OZ / 118 ML

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8

I moved abroad almost a decade ago, so when I am back in the US I have the guilty pleasure of wandering through any nearby grocery stores and stocking up on my favoite (usu. Celestial Seasonings) and any intriguing flavors. And as I have a thing for foodie chocolate/vanilla/etc. type teas, I thought this would be a winner (even despite the roobis that I ’ve yet to have a good experience with)

OMG this one was crap! I just can’t put into words what a let down this one is.
With milk, without. Tea bag in for a bit, the whole time. Nada. This is not one I want
to ever drink on purpose again. bleh

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93

Oh, this is pleasant! Lavender’s got some good marketing behind it, man; I always feel more relaxed any time I smell or taste it. I find the vanilla note perceptible here, as well, which is, I think, what saves this tea from being too floral for my tastes. I wish it were caffeine-free, as this would be a wonderful tea at bedtime, but alas. On the upside, I think this will make a unique and refreshing iced tea, and I can’t wait to try it out that way!

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67
drank Royal Coconut by Tealuxe
4 tasting notes

I think this one works pretty well both unsweetened and sweetened. Not too strong, and great smelling. It was a present from my little sister when she went to Boston.

Preparation
4 min, 45 sec

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75

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50
drank Rum Raisin by Lupicia
258 tasting notes

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drank Assam Finest by Tavalon Tea
26 tasting notes

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83
drank Sunrise Symphony by Yunnan Sourcing
15483 tasting notes

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65

1.5 teaspoons per pot

Preparation
Boiling 8 min or more

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94
drank Pu-erh Classic by Rishi Tea
784 tasting notes

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Preparation
Boiling 4 min, 0 sec

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17
drank Rose Congou Green by DAVIDsTEA
355 tasting notes

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Preparation
180 °F / 82 °C 3 min, 0 sec

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94

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Flavors: Jasmine

Preparation
Boiling 2 min, 0 sec

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90

Water: 8oz at 196 degrees

Leaves: green fuzzy leaves

Steep: 2m

Aroma: floral

Color: light yellow

Taste: It’s been quite a while since I made any tea,during that time I’ve experimented with coffee Starbucks VIA-Ice Coffee to be exact. So i went with this tea to get back into the swing of brewing. I really enjoyed this tea it was very smooth and had a light floral aroma. I’m sipping on it now as I prepare to watch my favorite anime of the moment Shingeki no Kyojin.

Preparation
195 °F / 90 °C 2 min, 0 sec

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