Popular Tasting Notes

75
drank Rose Red Premium Black by Teance
124 tasting notes

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80
drank Empress of China by Teavana
56 tasting notes

Drank a cup of this with ice today since it’s warm out. Really nice lightly floral tea. I like that it’s not so overwhelmingly floral as to be soaplike. Tempted to brew up a whole pitcher of it.

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drank Vanilla Oolong by DAVIDsTEA
253 tasting notes

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68
drank Green Tea by Ceylon Teas
36 tasting notes

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68
drank Earl Grey by Waitrose
346 tasting notes

I only opened this tea this week, as I was eager for a nice cup of Earl Grey, and I thought this loose tea would make a nice pot. Well, I must say the first observation was really positive : the tea is indeed very fragrant…as is indicated on the box, I now notice. But the fragrance doesn´t translate in a tasty cup, which is a shame. As a matter of fact, the tea when served in a mug could be any easy going cup of tea, and not necessarily you will taste it´s an Earl Grey either. What a disappointment!

Preparation
195 °F / 90 °C 4 min, 0 sec 3 tsp 700 OZ / 20701 ML

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75

the absolute choice, can’t go wrong with it

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75

This tea has a delicate, sweet flavor but is very bold. I had this team medium-hot with a little bit of sugar.

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95
drank arabian dreams by Royal Tea house
3 tasting notes

Great combination of black and green tea, with rose jasmine and hibiscus. Makes a great iced tea also. Delicious, perfect for black, oolong, and green tea drinkers. Not sweet.

Preparation
205 °F / 96 °C 4 min, 30 sec

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56
drank Mango Black Tea by Trader Joe's
1120 tasting notes

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85
drank Jin Xuan Oolong Tea by IDEStea
141 tasting notes

IDEStea Vaccuum seals their teas, which I’ve never seen before elsewhere (even if it’s a small sample!) but like it makes the packages hard to open when I’m too lazy to find scissors, and they dont reseal and that also is kinda annoyning but anyways they have lots of great oolongs so ignore that, it just took me a while to break into this Jin Xuan (I have a very good history with Jin Xuans so this is exciting — I also recently purchased a jin xuan from DragonTeaHouse, look out for that review :D)
The first steep reveals a Sweet, rice, fruity, vegetal, bean-like..
The second steep is where the milky Jin Xuan creaminess comes in. It’s like a sweet, milky pudding, bits of peppery notes, berries, grassy leaves.
The third has less creaminess, which is slightly disappointing as that’s what I love about Jin Xuans, but putting that aside, it’s still nice and vegetal and sweet and a tad fruity, with a moderate astringency; no bitterness
Okay I take it back, the fourth is creamier, I probably didn’t steep the third long enough. It’s really nice; the milkiness is well-balanced with the vegetality and the berry notes.
Fifth: I’m noticing woody notes, they were definitely there all along
I skipped a couple steeps.. 8th: tangerine flavour, creaminess fading, stronger astringency

Flavors: Astringent, Berries, Cream, Fruity, Grass, Milk, Pepper, Rice, Rice Pudding, Soybean, Sweet, Vegetal, Wood

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75

One of my favorites, actually.

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though unfortunate mine is not this vintage of 2009…

so a bit weaker though I must note that for a white tea this has held on much longer than I would have expected.

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80

Fruity pleasant taste. Cocos adds an interesting nuance to it. Tea is reddish yellow. Taste goes bitter when it gets cold.

Preparation
175 °F / 79 °C 2 min, 30 sec

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drank PGB Black Tea by 52teas
880 tasting notes

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