I get 25 grams of this, hearing it’s super hard to open and hard to steep.
I took the “dust” in the pouch, it was around 3 grams. I took one piece and I had 3 more grams. Total, roughly 6 grams. I tried to loosen the piece and well, it worked well. It was quite easy to crumble and I had no issue with it.
So, 6 grams used; gong-fu method with 125 ml gaiwan. First bubbles temperature. Two rinses, steeps of various lenghts, just eyeballed them.
I am surprised how viscous this tea is, and it delivers such easydrinking, sweet tea. Very distinctly “white tea” qualities, hay, autumn leaf pile, honey-ish note, oats, a bright and sunny meadows.
The mouthfeel is very long and keeps giving comfort and relax the body. I woke up quite tense and I have finished up the tea relaxed, calm and day-dreaming.
