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70
drank China Oolong Se Chung by Upton Tea Imports
411 tasting notes

Having this today at work since I have no sweetner and a lot of black tea that needs to be sweetened. Sigh. I got to find out how forgiving this tea can be – because I forgot I was brewing it for steep #2, and it went long – and yet is still drinkable.

Nice tea.
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TeaParT
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Good to know. I like to keep some of those “forgiving” teas in our cupboards for busy days. Seems like that is when I need tea the most.

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TeaParT
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Good to know. I like to keep some of those “forgiving” teas in our cupboards for busy days. Seems like that is when I need tea the most.

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I’ve got a lot of interests: sushi, science fiction/fantasy, medieval recreation, cooking (specifically medieval cooking), reading, British science fiction (Doctor Who!), hand sewing and now TEA!!

My favorites tend to be oolongs and flavored black teas. I like highly flavored teas more than delicate ones. Rooibos tends to taste like dirt to me, and hibiscus is very sour to my palate. But I’m always up to try all sorts of things, and will often find things that I really like which I thought I’d hate.

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Kansas City

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