No rating, because that just wouldn’t be fair ;)
I am proud of myself – I finally made it through my first cup of pu-erh! I’m trying to build up a taste for it, but right now it still tastes like a fish tank smells. My husband assures me that this is much better than the tin he got at the Asian market, and it was fun to pull out the new gaiwan, but I’m not quite up to enjoying it yet. Someday!