Smooth, rich, and chocolaty! Mine came from Yunnan Sourcing as “Red Rhyme”, but I’ve read that the pinyin “Hong Yun” can translate either way, I believe this is the same cake.
This is a really nice shu with notes of chocolate, oak, and smooth red wine.
Preparation
Comments
this is a superb cake and as obi wan would say… very good my young apprentice!! sorry made a funny on this!
i am so glad you like this one it is a personal favorite along with the wui ze denke of the same year. right now i am sipping on a haiwan 10 year anniversary cake on about its fourth in fusion. i have found some of the haiwans to be great too. might have to send you some one day.
Shared some of this with a new pu’er drinker a few days ago and with my granddaughter. Smooth…easy to drink…like a good mellow wine.
this is a superb cake and as obi wan would say… very good my young apprentice!! sorry made a funny on this!
Haha, thank you, Master Mopar! And may the Pu’ be with you!
i am so glad you like this one it is a personal favorite along with the wui ze denke of the same year. right now i am sipping on a haiwan 10 year anniversary cake on about its fourth in fusion. i have found some of the haiwans to be great too. might have to send you some one day.
Mmm, well I’d love to try some :)
Shared some of this with a new pu’er drinker a few days ago and with my granddaughter. Smooth…easy to drink…like a good mellow wine.
Haha, it really is! I’m having a tea party with some friends (or at least “tea get- together”) in a few days, and I’m definitely going to make some of this for them. Lets see if I can spread the pu’erh addiction ;D