nice flavor—light and smoky, complex but not overwhelming—toasty notes at the end. I usually don’t drink such strong tea (like to stick to greens, whites, and tisanes) but thought I would try something different this morning and I enjoyed it. Tea Master Zhao gave this to me so I could become familiar with good Da Hong Pao.
This is You :-D
Profile
Bio
I am starting a social entrepreneurship project in China bringing together two personal passions: tisane/tea and genuine women’s empowerment. I have been a tea fanatic since I was in third grade and tried to recreate Victorian high teas in my childhood home’s dining room. I have been avidly seeking out a great heated cup of water flavored by dried tea leaves, herbs or flowers ever since.
Location
Beijing, China
