I taste this tea mainly with my tongue and the roof of my mouth. It feels somehow like there are rows of complexity between the two (which is perhaps my breath). My tongue tastes sweetness, while the breath and roof carry a light bitterness.
I definitely taste chocolate, but it feels more balanced than other chocolaty teas. A milk chocolate with a small amount of sweetener, or maybe white chocolate. Usually I take time enjoying my tea, but this one was gone before it even got a chance to cool off.
Flavors: Chocolate, Honey, Sweet
Preparation
200 °F / 93 °C
3 min, 15 sec
2 g
8 OZ / 236 ML