91

I get a feeling that it takes a while to truly get to know this complicated tea. On first impression – this is a more well rounded cup than my other favorite oolongs. The flavor is strong altogether, but it doesn’t have a bitter or astringent note that other strongly flavored teas sometimes have. Also, I’m tasting a lot more grassy green flavors than I usually do in a ‘dark’ oolong. It coats the tongue somehow, but also manages to stay light.

Flavors: Grass, Malt, Roasted

Preparation
195 °F / 90 °C 3 min, 30 sec 2 tsp 10 OZ / 295 ML

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A devoted tea drinker and reader who often enjoys the two together.

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