Had this yesterday while visiting my parents. It’s really old – I left it there when I moved out five years ago, so of course it no longer tasted like it should – so I’m not sure if I shouldn’t have just thrown it out …

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Have been drinking tea for over 15 years now(and rooibos for over 20).
I like almost all unflavoured teas(though I still haven’t really figured out Pu-Erh) and also some flavored ones.
I especially love Oolongs, and I’m always interested in anything “exotic”, like teas from less known regions, or greens/whites/oolongs from those regions usually only known for black teas.

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Germany

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