Finest White and Green Tea Leaves Imbued with Peach, Vanilla, and Island Rum.
FLAVOR TO SAVOR
Brew up a tropical escape with this unique, health-inducing cup of exotic, lush, sweet ease from paradise. Each captivating sip will transport you to spectacular sun-drenched, white sandy beaches and translucent turquoise waters bordered by curving coconut palms. Indulge both body and spirit. Also wondrous over ice. Tiki torches and island music not included.
TROPICAL TEASE
Reportedly created by an American while in Cuba, the Daiquiri was favored buy the likes of Ernest Hemingway and John F. Kennedy, and this version of it is a no-guilt indulgence that has masterful flavors of white tea, invigorating Lemon Myrtle and sensual vanilla, peach and lime. Naturally sweetened with stevia, so you can sip with abandon. Mambo lessons sold separately.
BREW DELIGHT
Fill kettle with fresh spring water and bring to just short of a rolling boil. Pour water over 1 sachet and infuse for 2–3 minutes. Indulge. Relax. Enjoy.
For iced tea: Double the amount of tea used, allowing to cool after steeping and pour over ice. For sweet tea, use sweetener while tea is warm, then pour over ice. For a quart pitcher, use 4 sachets.
Ingredients: Fair Trade White Tea, Fair Trade Green Tea, Lemon Myrtle, Vanilla Bean, Stevia, Natural (Organic-Compliant) Peach and Lime Flavors.