Kagoshima Sencha Ten

A Green Tea from

Rating

79 / 100

Calculated from 1 Rating
Tea type
Green Tea
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Ingredients
Not available
Flavors
Grass
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 7 oz / 200 ml of water
Set water temperature to 160 °F / 71 °C
Use 3 g of tea
Steep for 1 min, 0 sec
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1 Tasting Note View all

“I didn’t need to brew a large amount to appreciate it. Very good tea fort an honest price.” Read full tasting note

Description

This tea was produced from a carefully selected blend of the leaves of Yabukita and Saemidori, which are harvested in early May.

Cultivar(s): Yabukita, Saemidori
Origin: Kagoshima, Japan

About ZenCha

Company description not available.

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