2006 YTRI Jingmai Yun Cha Raw

A Pu'erh Tea from

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Pu'erh Tea
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Description

This sheng puerh cake is made using spring leaves from Jingmai Mountain. In Yunnan, likely the most culturally diverse province of China, Jing Mai Mountain and its’ wild forest of ancient tea trees is located at the southern tip of the province.

Type: Green Pu-erh tea cake 400g
Origin: Jingmai, Yunnan, China
Manufacturer: Tea Research Institute of Yunnan Academy of Agricultural Sciences

Weight: 400g (14.1 oz)

About Yunnan Tea Research Institute

Company description not available.

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