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Mo Lie Shan (aka Shang Mu Lie) is a mountain area with several villages south of Bingdao in Mengku just to the east of Bingdao Lake (a reservoir section of the Mengku River). Our Mo Lie Shan production is made from 70 to 120 year old trees growing naturally at an altitude of 1800 meters.
This first flush of spring tea is very strong with a surprisingly potent cha qi and a nice cooling mouthfeel. An excellent tea for aging that will surely win the hearts of those who love Mengku tea!
Vintage: October 2019 material
Quantity: 60 kilograms in total
400 grams per cake
Area: Mo Lie Shan, Mengku County, Lincang Prefecture
Wrapper Design by Sander Mack-Crane
Company description not available.
2019 Yunnan Sourcing "Mo Lie Shan" Raw Pu-erh Tea Cake
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Yunnan SourcingThere aren't any tasting notes for this tea yet.
